Archive for May 2020
Nombu kanji / mutton nombu kanji / Ramadan nombu kanji / ரமலான் நோன்பு கஞ்சி / nombu kanji / iftar snacks by Sainthavi’s Kitchen
Nombu kanji usually is prepared during the holy month of Ramadan when Muslims fast for 30 days. Nombu kanji provides one way of offering help to the needy to make sure during fasting they get enough more
Read moreMutton Kheema Dum Biryani Recipe by Sainthavi’s Kitchen
Biryani is a mixed rice dish. It can be compared to mixing a curry, later combining it with semi-cooked rice separately. This dish is especially popular throughout the Indian subcontinent, as well as among its diaspora. Today we are going to make mutton kheema dum biryani. more
Read moreFish Cutlet Recipe | How To Make Fish Cutlet | Restaurant style Fish Cutlet
Here is a super easy fish cutlet recipe! The only prep work that is needed is to boil and mash the potatoes & use the canned tuna fish to keep it simple and easy. If you don’t get canned tuna fish you can use any fish, steam, and shred the... more
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